|Epicurious, Victoria Pearson|
I took a half cup of Royal Rose, mixed in two more tablespoons of lemon juice, and a handful of blueberries. This was spooned over each slice of cake, with a few more berries as garnish.
You can make a better version of what I just very vaguely described using this Epicurious recipe. Skip the second part of the instructions, which calls for a homemade syrup, and follow the steps from above. Here's to mess ups!